Name: Homemade Peach Lemonade Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 5 peaches; 1/2 cup sugar; 6 cups water; 1/2 cup lemon juice

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Learn how to make peach lemonade from scratch! This recipe is easy and perfect for summer to use all those fresh peaches.

A glass of peach lemonade filled with ice with a white and red straw and pieces of lemon and peach.

Do you love lemonade as much as we do? If yes, you're going to love today's recipe because it screams summer and delicious drinks! This homemade peach lemonade is so delicious and because it's made with fresh ingredients, it's not overwhelmingly sweet and you can taste the peach in every sip!

Fresh ingredients are the key!

When it comes to making non alcoholic drinks, it's so important to use seasonal and fresh ingredients. Ditch the canned and frozen stuff and opt for fresh deliciousness. Fresh peaches have so much flavor and you won't want to miss that. Yellow peaches work best for this recipe as they also give a nice color.

This goes for lemon, too. You can make lemonade using lemon concentrate or bottled lemon juice, it just wouldn't be as fresh and refreshing.

How to make peach lemonade from scratch

Prepare the peaches

Wash the peaches and cut them into chunks. You don't need to peel them and you don't have to chop them perfectly.

Cook the peaches

Place the peaches, water and sugar in a sauce pan and cover. Cook on medium low heat for about 15-20 minutes until the peaches fall apart and release their juice. Turn the heat off and let it cool for a few minutes.

Blend and strain

Transfer the peaches and their juice to the blender and blend for a minute until fully smooth. Press it through a mesh strainer. Reserve the syrup and discard the solids.

Add water and lemon juice

In a large pitcher, pour in the peach syrup with lemon juice and water. Stir until well combined. Refrigerate for one hour before serving or serve immediately over ice.

A short glass of peach lemonade with ice. This is an easy recipe for summer drink.

A few notes to keep in mind

You don't have to peel the peaches for this recipe. In fact, keeping it would make the lemonade more delicious.
Store the leftovers in a pitcher and refrigerate for up to 2 days.
You can add a few chunks of fresh peaches to the glasses or the pitcher to make the drink more beautiful.

Check out these delicious lemonade recipes:

A glass filled with non alcoholic drink with peach and lemon slices.

Homemade Peach Lemonade Recipe

Learn how to make peach lemonade from scratch! This recipe is easy and perfect for summer to use all those fresh peaches.

5 from 10 votes

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Drinks

Cuisine American

Servings 6

Calories 100 kcal

Ingredients

5 peaches
½ cup sugar
6 cups water
½ cup lemon juice

Instructions

Chop the peaches into chunks (no need to peel them) and place them in a sauce pan with the sugar and one cup of water.
Cover and bring to simmer. Cook for about 15 minutes until the peaches fall apart.
Let the mix cool slightly and then blend it in a blender for a minute until smooth.
Press it through a mesh strainer. Save the peach syrup and discard the solids.
Pour the peach syrup into a pitcher and stir in the lemon juice and remaining 5 cups of water.
Serve the peach lemonade in glasses over ice. You can add peach slices or chunks to the glasses if desired.

Notes

Fresh peaches work best for this recipe.
Make sure to use fresh lemon and not the concentrate or bottled lemon juice.

Keyword peach lemonade, peach lemonade recipe

This is the best homemade peach lemonade you've ever tasted! Made with fresh peaches and freshly squeezed lemon juice, this is the best non alcoholic drink recipe for summer! It's sweet, tart and every dip is just perfection!